Hot Dog: A Global History Bruce Kraig March, 2009
	Spices: A Global History Fred Czarra March, 2009
	Pie: A Global History Janet Clarkson March, 2009
	The Settler's Cookbook Yasmin Alibhai-Brown March, 2009
	Eat, Memory: Great Writers at the Table Amanda Hesser (ed.) January, 2009
	Everyday Drinking: The Distilled Kingsley Amis Kingsley Amis November, 2008
	Sacred Gifts, Profane Pleasures: A History of Tobacco and Chocolate in the Atlantic World Mary Norton November, 2008
	The Full English Cassoulet: Making Do In the Kitchen Richard Mabey October, 2008
	Mrs Charles Darwin’s Recipe Book Dusha Bateson October, 2008
	The Big Fat Duck Cookbook Heston Blumenthal October, 2008
	The Knickerbocker Glory Years Martin Lampen October, 2008