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Hot Dog: A Global History
Bruce Kraig
March, 2009
Spices: A Global History
Fred Czarra
March, 2009
Pie: A Global History
Janet Clarkson
March, 2009
The Settler's Cookbook
Yasmin Alibhai-Brown
March, 2009
Eat, Memory: Great Writers at the Table
Amanda Hesser (ed.)
January, 2009
Everyday Drinking: The Distilled Kingsley Amis
Kingsley Amis
November, 2008
Sacred Gifts, Profane Pleasures: A History of Tobacco and Chocolate in the Atlantic World
Mary Norton
November, 2008
The Full English Cassoulet: Making Do In the Kitchen
Richard Mabey
October, 2008
Mrs Charles Darwin’s Recipe Book
Dusha Bateson
October, 2008
The Big Fat Duck Cookbook
Heston Blumenthal
October, 2008
The Knickerbocker Glory Years
Martin Lampen
October, 2008
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